The Wandering Eater

Happy New Year, Everyone! I hope you all haven’t partied too hard on New Year’s Eve…
To ring in the New Year, I wanted to make (not much baking involved in this particular cake) a showstopping cake. Since my GREs are done I had time to kill and might as well do something ambitious than the [...]

The past Friday afternoon my boss sort of surprised me for my birthday.
What happened was my boss inquired me the past week when’s my birthday since I’ve sent out a mass e-mail to share out my week-early birthday cake to my co-workers (see photo here).
She managed to remember my birthday (despite of her busy schedule) [...]

As promised from the previous post, here’s the recipe for my mom’s chocolate cake. It’s decadent, chocolate-y and nutty from the use of almond flour. Again, I had to make my own almond flour since the grocery stores I shop in don’t carry it. The other changes I’ve done was to add on the chocolate [...]