I’ve taken a short break to Atlantic City, NJ for a couple of days near the Christmas holiday to get away from New York. For those who have heard of Atlantic City recently, it has past its prime but it is not bad either. The last time I have been to this city was in 2011 and I think the food scene changed for the better. Our first meal was dinner at The Continental. When you walk up to the restaurant, it looks vaguely like the Jetsons meet 1950s diner. If you get over the quirky decor of the place,..
When we drove over to The Langham, Pasadena from central Los Angeles, the pace of life here feels a little more relaxed and it truly does look like paradise on the vast grounds of this historic hotel. My friend and I came to this ornate, stately hotel for the Wedgewood afternoon tea. The moment we stepped in to its spacious marble lobby redesigned in 1911 by architect Myron Hunt. It has a stunning crystal chandelier with double French doors looking out to its center courtyard, one cannot be helped but be in awe. The lobby lounge, where afternoon tea is..
If there’s such a bakery that has an Instagram friendly space and serve excellent laminated pastries at the same time that would be Mr. Holmes Bakehouse. The space itself is slightly on the industrial style with minimalist decoration, done in tones of white, beige and grays and a touch of wood, making it a great canvas for the golden brown pastries (some dipped in colored glaze) to stand out. This particular bakery started in San Francisco, CA particularly famous for the Cruffin, a croissant dough shaped like a muffin and filled with various flavored fillings depending upon the day of..
I’ve been to plenty of steakhouses (especially NYC is pretty much known as a steakhouse town) and the one that feels the most well-rounded I’ve been to as of recent is at Gwen. It’s kind of odd to say, for me at least, that a restaurant in Los Angeles would provide me a better experience both in service and in food that doesn’t feel brusque and the menu is uneven that the beef steaks shine but little else on the menu would be as good or notable. What is notable about Gwen is the fact the menu is meat-forward but..
Noree Thai on Beverly is a relatively new Thai restaurant from the Luv2Eat team. The chefs’ namesake eatery, which opened this week, is the most mature of the bunch with Thai-inspired design elements coming from the warm gold chandeliers and cascading art on the walls. What I adored about this place was the unabashed Thai flavors and cooking that comes from the kitchen. We started with the tum pu pla ra, a salted crab green papaya salad made with fermented fish sauce and black crab paste that was both spicy and deliciously funky fermented flavors that made this papaya salad..
If you are looking for a soft serve ice cream cafe that has a particular modern, moody aesthetic that is quite Instagrammable that would be Bae. Not to say their ice cream is bad at all; it’s tasty and the shop is located in DTLA (Downtown LA)’s Little Tokyo neighborhood. Their signature flavor, so to speak, is the activated charcoal flavored with pineapple called “Heartbreak.” The charcoal doesn’t give off any flavor and the pineapple is quite delicate that you’re getting a gentle flick of fruity acidity than an intense pineapple flavor. src=”https://farm2.staticflickr.com/1907/31710664538_a226a249e7_c.jpg” alt=”Mixed Feelings – Activated charcoal wih pineapple..
If you ever been to Apothéke in New York City, you generally would expect something similar to the new-ish cross country location Apothéke LA. Both are located in each city’s respective Chinatown and both are easy to miss if you are trying to look for the entrance to the bar. The one in LA, my driver flew past the driveway entering to the parking lot of Apothéke LA as the overpass leads into Lincoln Heights. The white brick building is behind the fence next door to street art filled walls surrounding the area, right where the LA River resides. When..
When I came across and visited Melrose Umbrella Company, I thought this is not the typical cocktail bar and in ways, it isn’t. At first glance, I was presuming it’s a hipster bar that would care a lot about their drinks (which they do) and have this standoff-ish demeanor that some bars’ staff might carry out (which they don’t). When you enter this spacious place, it feels like a step in time circa 1920s with exposed wooden beams and vintage umbrellas tucked in between the panels of the wall. It feels cozy and historically cool without trying too hard. The..
One of the lovely dinners I’ve had while in Los Angeles was at Hinoki & The Bird. While the cuisine of meshing New American cuisine (specifically California cuisine) with Asian flavors isn’t a new thing, especially in this city, what really sticks out here is the location and the venue. The restaurant is found at the luxury condo tower The Century and the valet parking is right in front of the restaurant. (Don’t go to the parking lot since it’s a different rate.) The restaurant has gorgeous mid-century modern architecture and furnishes with the warm glow of the candles and..