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Dan’s Taste of Two Forks, Salmon wrapped in cucumber, Chilled mango soup with snapper ceviche & Fontina Stromboli Last night was Dan’s Taste of Two Forks at Sayre Park in the Hamptons. This food event celebrate the wineries and restaurants from both the North and South Forks of Long Island. The event [...] Part of the Top 10 Pastry Chefs in the U.S. along with Hall Of Fame honoree, Jacquy Pfeiffe Last night was a sugar, chocolate, butter, and cream-filled evening of all things pastry, as Dessert Professional magazine picked the Top 10 Pastry Chefs in America 2011. It’s an industry event where press, chocolate [...] Last weekend, as you might tell, was my weekend of gluttony… (in case you haven’t noticed, there was The New Taste of Upper West Side) Taste of TriBeCa & local children of TriBeCa thanking the people running this event Taste of TriBeCa was my first food event of the day and it’s [...] Best of the West This year’s New Taste of the Upper West Side’s Best of the West featured 38 fine dining restaurants and bakeries of the area and Dana Cowin, Editor-in-Chief of Food & Wine magazine as the honoree. Arriving at the VIP Hour, it’s easier to move around and mingle with [...] Esquire Event I’ve been invited to a press party with Esquire at Pier 9 and 9 Restaurant this past Thursday. (It’s pretty interesting that I had a chance to mingle with the well-dressed people of Esquire.) These two restaurants are under the helm of one chef (and partner) Eric Hara. Despite they [...] This past Saturday, April 9, 2011, I was invited to shoot for New Amsterdam Market‘s fundraiser food event, Oyster Saloon. The crowd at night and the meaty shucked oysters If you haven’t visited New Amsterdam Market before, I highly suggest you to do so. They have local farmers, purveyors, distributors, cooks, [...] Last night The Village Voice‘s Choice Eats 2011 was out in full force at the 68th Armory. About 70 restaurants and savory offerings were represented and 12 sweets, from boroughs of NYC. It’s fun and the amount of food offered here can certainly fill you up for two meals. Red Hook Lobster Pound: [...] This year for me, was pretty fun and a whirlwind in itself from going back to graduate school, vacation to Paris for the first time, and still manage to eat. A lot. This is looking at 2010 in the rear view mirror at what meals (overall) and food-related experiences that resonated me to this day. [...] Last night was one crazy yet controlled chocoholic’s party at all three La Maison du Chocolat boutiques in New York City. The main party was the boutique in the Upper East Side on Madison Avenue, where the line for the general public to get samples of the pastry line was insanely long, going down [...] |
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