Tag Archives: cocktails

789 Nanjing Lu Bar + Lounge at Le Royal Méridien Shanghai

[Translate] Lobby of Le Méridien; Interior of 789 Nanjing Lu Bar + Lounge 66th Floor; The view from our room on the lounge’s 66th Floor Le Royal Méridien’s 789 Bar is another great spot to enjoy cocktails and a wide selection of Champagne. What makes this hotel bar stand out from others is the 360-degree uninterrupted views of Shanghai since the hotel is the tallest in Puxi and bar takes up the 65th and 66th floors. On the lower level, plush crimson armchairs gathered in intimate clusters encourage quiet conversation. Live music, original modern artwork and soft lighting underscore the..

Glamour Bar & M on The Bund (Shanghai, China) – Impressive Views of The Bund & Very Fine Food and Drinks

[Translate] Glamour Bar: Exterior/entrance to the building; Entrance to Glamour Bar; Part of the interior and looking out at the Bund from the bar The two venues my family and I went to this particular — Glamour Bar and M on The Bund — are part of the M Restaurant Group. These two luxurious places are not pretentious but definitely swanky and if you are a Western expat, it mostly makes you feel like home with the cordial service and familiar Continental fare and drinks. These two are meant to impress anyone you need or want to knock their socks..

Prestigious Luxury at The New York Palace Hotel

[Translate] I had the good fortune to visit the New York Palace Hotel recently. Granted, I’ve eaten the wonderful, whimsical, and delicious confections of Chef Michel Richard’s at Pomme Palais during the holiday season. But that evening of potently good cocktails, dining at Villard Michel Richard, and go up to one of the hotel’s signature Tower suite, the Jewel Suite, it’s incomparable. The New York Palace is an historical landmark that is a combination of the Villard Houses and the Helmsley Tower. The Villard House was built in 1882 and was originally owned by Henry Villard, a well-known railroad financier...

M Bar & Lounge at Mandarin Oriental Boston

[Translate] Mandarin Oriental’s art book; cover and inside During my stay at Mandarin Oriental Boston, I had received a copy of the hotel’s beautiful (albeit heavy), hardcover art book. Flipping through the pages of the gorgeous photographs of the brand’s various locations, I can’t help but be inspired and hope to travel to their international locations, especially in Hong Kong. Toward the middle-end portion of this book, when I came across the photos of the colorful cocktails (seen above) and made me wanted to have a drink downstairs for my nightcap for the evening. We took the elevators down to..

Afternoon Holiday Tea at Fairmont Battery Wharf – Not Your Grandmother’s Tea

[Translate] Afternoon tea at the Fairmont Battery Wharf is what I would consider, a modern take of what the age-old version of afternoon tea. Their dining room is streamlined and modern, evoking a luxury yacht with cozy touches like comfortable leather sofas and chairs, a fireplace toward the back, and floor to ceiling windows looking out to the majestic wharf. It’s more of a handsome place rather than a feminine or frilly dining room. The food has a modern take to it and service is friendly and not uptight. The diners there were a mix of tourists and locals who..

Brunch at The Butterfly

[Translate] The Butterfly – Exterior, Interior and Our drinks & brunch menu Chef Michael White’s newest venture opened in late June of this year called The Butterfly. This is place is meant to be a place for well made cocktails (the drinks menu is collaborated with one of the most respected bartenders in the industry, Eben Freeman (if you could recall the olden days of Tailor with the solid cocktails)) that serves very good retro American food. The retro theme of the 1950s are nuanced throughout the restaurant from the font on the menus, the classic cocktails like Mai Tai..

Mihoko's 21 Grams – Japanese-French Fare in an Elegant French Setting

[Translate] I recently ate at Mihoko 21 Grams last week for an event. Exterior, interior, one of the tables, shelf of top-shelf liquor, the beautiful crowd This restaurant is founded by a former Japanese ballerina, Mihoko. She collected most of the items from her travels and used them to decorate and/or be sold at this restaurant such as these rare, utilitarian teapots I photograped. The dining room space is gorgeous, it feels and looks like I’m eating at a Baroque dining room. It’s opulent but it’s not overdone. The name of this restaurant is refers to the purported weight of..

Mihoko’s 21 Grams – Japanese-French Fare in an Elegant French Setting

[Translate] I recently ate at Mihoko 21 Grams last week for an event. Exterior, interior, one of the tables, shelf of top-shelf liquor, the beautiful crowd This restaurant is founded by a former Japanese ballerina, Mihoko. She collected most of the items from her travels and used them to decorate and/or be sold at this restaurant such as these rare, utilitarian teapots I photograped. The dining room space is gorgeous, it feels and looks like I’m eating at a Baroque dining room. It’s opulent but it’s not overdone. The name of this restaurant is refers to the purported weight of..

Tasting the Summer Menu at Bar Basque

[Translate] Bar Basque sign at the window, Interiors, Bar portion of the patio, looking out at FoodParc, Covered patio dining space Bar Basque located at the second floor of the Eventi Hotel opened the past fall. Many newspapers and bloggers noted of it’s futuristic, Tron-like space, as it was designed by Blade Runner‘s Syd Mead. Everything is basically red with touches of black, white, and chrome. Streamlined space that has a bar, an outdoor patio for the people who want a drink, a covered terrace for al freso dining, and an open kitchen in the back. I came here, with..