Author: Tina

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June 11, 2011

Champagnes For All Occassions

Champagne have many different styles and flavors. It’s like a pair of jeans. It sounds like a basic thing but there are details that you..
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June 11, 2011

Boozy Bourbon Chocolate Cake from Immaculate Confections

During the heatwave that we had in NYC, I was craving cake and booze. Even though I know how to bake cakes and have some..
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June 7, 2011

Top 10 Pastry Chefs in America 2011

Part of the Top 10 Pastry Chefs in the U.S. along with Hall Of Fame honoree, Jacquy Pfeiffe Last night was a sugar, chocolate, butter,..
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June 1, 2011

Sneak Preview: Amorino Gelato in Greenwich Village

Interior of Amorino If you remembered my first day in Paris post (seen here), Amorino’s gelati (gelati = plural of gelato) were awesome. Creamy, dreamy,..
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May 31, 2011

Estiatorio Milos in Las Vegas: Bargain of a Lunch

The Cosmopolitan’s crystal draped lobby; Milo’s menu cover I read around the food forums, namely Chowhound Las Vegas raved about Estiatorio Milos‘s (commonly known as..
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May 28, 2011

Lunch at Bouley

This past Friday afternoon, I had lunch with a good friend of mine, Michael at Bouley located in TriBeCa; Chef David Bouley’s flagship restaurant. For..
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May 28, 2011

Taste of TriBeca 2011

Last weekend, as you might tell, was my weekend of gluttony… (in case you haven’t noticed, there was The New Taste of Upper West Side)..
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May 25, 2011

The New Taste of Upper West Side: The Best of the West 2011

Best of the West This year’s New Taste of the Upper West Side’s Best of the West featured 38 fine dining restaurants and bakeries of..
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May 23, 2011

Nespresso Pixie & Aeroccino3 – A Great Gift Idea for Any Occasion

Nespresso Pixie & Aeroccino3 Milk frother A few weeks ago I received my shipment from Nespresso: the Pixie which was released this spring as well..
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May 20, 2011

Bouchon Bistro at Venetian, Las Vegas

Possibly most of you readers are wondering, “Why do [I] want to eat at Bouchon Bistro when you do have two Bouchon Bakeries in New..
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May 15, 2011

Aburiya Raku – I Would Love to Eat Here Frequently…

Aburiya Raku, or simply known as Raku, found in the heart of Las Vegas’ Chinatown, is a Japanese pub that generally specializes on the robata,..
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April 30, 2011

Las Vegas & Dinner at Sage at Aria

In case you haven’t seen my incessant tweets ever since the Easter weekend started until Thursday morning or my earlier post that noted my impending..
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April 16, 2011

Pier 9 & 9 Restaurant Esquire Party

Esquire Event I’ve been invited to a press party with Esquire at Pier 9 and 9 Restaurant this past Thursday. (It’s pretty interesting that I..
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April 16, 2011

Pier 9 & 9 Restaurant Esquire Party

Esquire Event I’ve been invited to a press party with Esquire at Pier 9 and 9 Restaurant this past Thursday. (It’s pretty interesting that I..
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April 10, 2011

New Amsterdam Market's Oyster Saloon & Market Founders Circle Event

This past Saturday, April 9, 2011, I was invited to shoot for New Amsterdam Market‘s fundraiser food event, Oyster Saloon. The crowd at night and..
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