The Wandering Eater

Please note, this is sort of  a book review done all in one post. If this doesn’t interest you, feel free to peruse around my blog for restaurant reviews or other recipes.
For the past week or so, I went into a strange tunnel vision-like obsession for all things sweet and frozen. I’m talking about ice [...]

As of the past weekend, my entire family have been scheming what to cook and eat for Lunar or Chinese New Year. Coincidentally, Chinese New Year falls on the same date as Valentine’s Day this year.

Proofed, filled buns; Brushing on egg
Anyway, as we’re planning out loud what we can do and must do for [...]

During the course of my work week, I was craving something crunchy. I can’t explain it but it’s certainly one of those times that I have the strongest, indescribable desire to eat crunchy food. Since I didn’t want potato chips or pretzels, even though it was Super Bowl weekend, I searched my house and found [...]

Happy New Year, Everyone! I hope you all haven’t partied too hard on New Year’s Eve…
To ring in the New Year, I wanted to make (not much baking involved in this particular cake) a showstopping cake. Since my GREs are done I had time to kill and might as well do something ambitious than the [...]

Around the beginning of November, my mom told me one morning that she wanted me to bake desserts for Thanksgiving. This wasn’t news to me since I’ve been baking desserts for my family over a decade. She requested a cheesecake (again, nothing new) and she wanted to indulge herself with a key lime pie. I [...]

Sablé cookies
The weekend of my mom’s surgery (that’s two weeks ago), I baked her coconut-lemon sablé cookies. Why? She loves any and almost every coconut dessert or confection and I think cookies are a cinch to bake. I just chose sablés because she likes the crumbly, sandy texture of this rich cookie except she [...]

Cheers!
Happy belated new year everyone! I hope all of you had a great time partying all night long or had a quiet time at home with friends and family. If you’re wondering what the heck I did, I went with the latter option. I’m not exactly the nightlife-lovin’ gal. I just shared a bottle of [...]

Here’s all the work put into it
Two weeks ago I baked a cake for my younger brother’s 21st birthday. Yeah, he’s all grown up now and I feel kinda old just thinking back how little he was.
[Sniffles]

Merry Christmas and a Happy New Year to you and your family! I’m going to skip a few posts about places I’ve eaten since it is time-appropriate and it’s one of those rare home baking posts. Ooooh… I can bake.

Mmm…cheesecake…

in your LIFE! I recently bought The Weekend Baker from Amazon just because well…I want to. The recipes seem easy to make and it’s very tempting to save lots of time.
It’s a nice change to my last post on the Chocolate Variation of Lady M’s Mille Crêpes Cake. I don’t have to kill two or [...]