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Zagat Featured Blog: New York City

Je & Jo Ice Cream – A Cup (or Pint) of Creative Nostalgia

Sidewalk sign, Flavor menu, Open kitchen & Hand scooping cookie dough

Je & Jo is a small batch, artisanal ice cream company that I remembered a while ago a friend of mine mentioned about this cute little stall she saw around the Upper West Side Farmers’ Market about a year ago that [...]

Throwing a Dessert Party for My Office

Last Friday, my co-workers, scientists who are way more important than me, wanted to throw a dessert party. They bestowed upon me a mission to get sweets sometime before the summer ends. I’ve brainstormed a bit thinking what can appeal to most people and the most obvious one was cupcakes. What better place to get [...]

A Week of Food, Part 2: Burger Heaven, Kyotofu, and Meeting Serious Eats

On Wednesday, I was craving for a burger for lunch. I don’t know why exactly but I just want some juicy ground beef sandwiched in a good, soft hamburger bun. Since it’s almost 12, I know it’s going to be crowded to try Burger Joint since it’s not a huge space to start with. (I [...]

A Night of Kyotofu with a Tofu Skeptic

On Thursday evening, I had dinner with a foodie friend of mine, Ariel, who doesn’t like tofu at all. He considers tofu as food from “the dark side.” I told him tofu isn’t disgusting at all, he just had awful tofu from various eating establishments. So in ways for me to force encourage him to [...]