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Summary of Meals During The Month of March

Apologies for the almost non-existence of me blogging. It’s been hectic for the past month with my mom’s health went on limbo; going back and forth from home to the hospital. She’s fine for the time being and at home. As for me, I haven’t been eating out a whole lot because of my mom and been living off of lots of coffee but still tired despite being caffeinated. Buh. I can’t win. Anyhoo, here’s where I’ve been to whilst I have a few hours to myself during the month of March.

Discovery of Soup Dumplings in the Upper East Side

For a very long time, like during mid-winter, I’ve been craving for soup dumplings. Why? Well, because I never had one but seen a vast amount of soup dumpling food porn from Robyn‘s Flickr photostream are feeding the fire. I’ve read somewhere on Chowhound that there were restaurants that serve soup dumplings! So, I had to make arrangements to eat out with a few people so I’ve brought along my co-workers, Mary and Liz to join me for lunch at Shanghai Pavillion. (It’s not a typo, it’s how they spelled “pavilion” it.)

Interior and my dining companions The bar
Interior and my friends

Stepping in from the chilly, windy streets of the Upper East Side, we settled in our seats to an upscale Chinese restaurant filled with mostly non-Asian diners. Not unusual but I was hoping there would be some besides myself and Mary.
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Lunch with a Gelato Virgin at Otto

Lately, I’ve been on a run with eating out with new stomachs people recently, which is refreshing since Helen can’t join me because she’s all the way up at Columbia University for her rotation (in other words, internship for her pharmacy program). Robyn and Kathy are busy with work. So I met another reader, Drew, for lunch at Otto.

Prior to meeting up with Drew, we exchanged emails in terms of what he’s interested in trying. I found out he never ate gelato before. NEVER ate gelato?! That’s…sad. Since we’re here, this is the perfect spot to try out the best one, in my opinion for fabulous gelato.

Otto's menu Otto's Interior in the back Otto’s menu & Interior

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A Quasi-Healthy Lunch at Bouchon and Brunch with People…

This week or so was pretty much uneventful until yesterday, which I will get to soon. Why? Just because I meant to do that since I’m getting conscious (sorta) of what I’m eating since I joined a gym the past two weeks and I’m thinking to myself, I shouldn’t eat that much or I’m working out for almost NOTHING. So, I’m trying to limit myself as to something “interesting” for you guys to read about what I’m eating. I know, it’s a shame as a food blogger that I’m doing this to myself and in the end, you. But I’ll get over it once my birthday and the holidays roll in, where I have absolutely almost no guilt into eating a TON of food to my hardened, cholesterol-clogged heart.

Also, I have to tell you a little side note is that I acquired myself a new lens for the interior/zoomed out food photos so…from these photos on, it’ll be this lens instead of my dinky little kit lens since I’m fed up with the blurry, low-lit photos that look like utter crap! You’re getting more for your viewing pleasure. But I’m still using my usual macro lens for close ups.

Now, onto the food…
Granola Parfait & TKO Bat Cookie
Lunch!
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A Fun Outing with Robyn's Posse and the Pork Stupor Dinner

On Saturday, Robyn invited me and a bunch of her friends to her extremely belated birthday dinner (since her birthday was on late August). I honestly have to say, this was my highly anticipated event of the season. I mean, you’re hanging out with the coolest and funnest food bloggers and her friends, and eating a huge hunk of pork, which will be spoken about later. On another note why I am saying it’s a highly anticipated event it’s because it’s my first time eating at Momofuku Ssäm for dinner; I hang my head down in shame for being the smallest minority who is a New Yorker, foodie, and a food blogger. It’s an embarrassment.

Since I was free around 3 PM, I texted and called Robyn if she’s out in the city before the dinner, she called me and said yes, she’s already visiting one of her friends at work in SoHo. She’s planning to meet another friend, Alex (who happened to be a vegetarian) soon, at the Spring Street stop. As I hauled my butt downtown, there’s a huge confusion in the subways where the E train doesn’t take the normal route of going to Spring Street and the C train goes express, (which I took since the announcement from the conductor of the E train said so earlier) and ended up in the Canal Street stop, where it borderlines TriBeca and Chinatown. Ugh, Don’t I just love the subways systems here…

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Brunch & Gelato with Robyn! And a Small Dessert at Cafe Zaiya

I finally gotten the opportunity to eat with another (and more popular) food blogger, Robyn. You know? The “Girl Who Ate Everything.”

I actually e-mailed her about having breakfast or lunch with her a few weeks ago just before the week I start classes. Since she wasn’t a morning person like I am, we met at 11 [...]

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