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Tray full of homemade egg tarts (assortment of flavors) with oolong tea Happy Mid-Autumn Festival! (中秋節快樂!) to those who celebrate this holiday. As everyone knows you’re supposed to have a piece of the traditional pastry, the mooncake (like the snowskin version I made two weeks ago or the baked version last year). [...] My Hong Kong/China vacation took place on April 29 – May 10, 2009. As you might know, I post at a very slow pace, so please bear with me. This is a summary of my two dinners at Sportful Garden Restaurant. During the evenings of my second and fourth days of vacation, my aunt and [...] Apologies for the almost non-existence of me blogging. It’s been hectic for the past month with my mom’s health went on limbo; going back and forth from home to the hospital. She’s fine for the time being and at home. As for me, I haven’t been eating out a whole lot because of my mom [...] The day after my [cref holiday-dinner-at-payard Payard dinner], I was crazy enough to schedule to have dim sum with my friends, Seungmi and Giulia, whom I haven’t seen for months. I love these girls to death but hell, my stomach’s filled with French food and desserts and after that evening, I thought I couldn’t eat [...] |
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