Manhattan – The Wandering Eater

Category: Manhattan

April 14, 2024

Amazing Hangzhou Food at Grandma’s House (NYC)

It’s been years (since late 2019) since I’ve savored Hangzhou’s cuisine. The city, especially its famous West Lake, holds timeless allure, cherished by poets and..

April 14, 2024

Japanese-French Fare at Class on 38th (NYC)

Class on 38th is an elegant Japanese establishment located a short distance south of Bryant Park, offering interesting shochu and sake-based cocktails (they do not..

March 31, 2024

Superb Szechuan Fare at Chi 棋 Restaurant (NYC)

Chi 棋 Restaurant, situated in Hell’s Kitchen, is an upscale establishment primarily focused on Szechuan cuisine but showcases other Chinese regional cuisines. Conveniently located about..

March 31, 2024

Dinner at Savta (NYC)

I’ve recently checked out Savta in the West Village on a cold and windy evening. This restaurant looks and feels cozy especially with the indoor..

February 5, 2023

Austrian-French Lunch at Koloman (NYC)

I have taken a rare weekday lunch to indulge since usually work gets in my way. I’ve met up with a friend and dined at..

August 7, 2022

Dinner at 53 (NYC)

53 is a new restaurant is interestingly by the Altamarea Group. Yes, we’re talking about the group who owns and operates the excellent fine dining..

June 12, 2022

RedFarm and Decoy (West Village, NYC)

Ed Schoenfeld and his partner, the talented Hong Kong chef Joe Ng has a “farm style” market-driven Chinese cooking here as they do at the..

June 12, 2022

Shmoné (NYC)

Shmoné is owned by Eyal Shani who owns the Miznon chain and HaSalon in Midtown. This Israeli restaurant on 8th Street, has a menu that changes..

May 30, 2022

Casa Carmen (TriBeCa, NYC)

The nearly two-month old restaurant Casa Carmen is part of a family owned restaurant empire, El Bajío founded in 1972 by Raúl Ramírez Degollado and..

September 25, 2021

Morocco, Kingdom of Taste Pop-Up at Hudson Yards, NY

If you want to get a taste of Morocco but only taking a subway, taxi or bike ride away – head over to Morocco, Kingdom..

January 29, 2020

Serene Deliciousness at Aquavit (2* Michelin)

I’m happy to say after eating at Aquavit after all of these years, it is still very good for both the food and service. This..

May 30, 2019

Upscale Korean BBQ at HYUN (NYC)

HYUN is a new upscale Korean BBQ restaurant in Manhattan’s Koreatown. What makes them slightly different compared to other upscale Korean BBQ restaurants is focusing..

Manhattan

May 28, 2019

Michaeli Bakery (NYC)

Michaeli Bakery opened about two weeks ago on the edge of Lower East Side and Chinatown. This bakery sells a multinational array of baked goods,..

Manhattan

January 31, 2019

Boucherie at Union Square (NYC)

My friend and I revisited Boucherie in Union Square recently as we were craving steak with a classic French bistro atmosphere and fare. The slight justification..

Manhattan

January 19, 2019

NYC Restaurant Week Preview at Perrine

It’s been a while since eaten from a NYC Restaurant Week menu as I tend to see the menus for this ‘week’ are mundane. When..

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