*Please note: The entire post’s photos were taken with my iPhone 5.* Lafayette’s brunch menu, Inside Lafayette, Peering at their beautiful bakery section and the..
Estrellita Poblana IV’s menu, horchata, tortilla chips and salsa, fresh guacamole Mexican food is one of the few cuisines Manhattan does best. A friend of..
This weekend, I attended a three-hour Le Pain Quotidien Baking Class, Bleeker Street, New York City by registering via CourseHorse. CourseHorse is a website that..
Various pies from English Pork Pie Company Recently, I’ve “discovered” really delicious pork pies by the The English Pork Pie Company based in Buffalo, NY...
Ever since The Marrow was buzzing earlier this year, I’ve been wondering how Chef Harold Dieterle would mesh Germanic and Italian fare, after opening and..
Dinner at Plan B Restaurant – A Creative Tapas Restaurant in Nolita
Plan B signage and interior Plan B restaurant is an eccentric, tongue-in-cheek kind of tapas restaurant that sticks out from other tapas restaurants. Some menu..
Languedoc-Roussillon is one of the 27 regions of France. It comprises five areas, and borders the other French regions of Provence-Alpes-Côte d’Azur, Rhône-Alpes, Auvergne, Midi-Pyrénées..