Tag: Manhattan

E
Categories
July 9, 2013

Excellent Thai at Zabb Elee in East Village

On the sweltering 4th of July, we went to Zabb Elee for dinner. It seemed apt to have Thai food since Thailand tend to have..
Read More
A
Categories
July 5, 2013

A.B. Biagi Gelato

A.B. Biagi’s window; Antonio Biagi (the owner) scooping chocolate sorbet; Artwork on the walls; Coffee beans for sale, and the interior A.B. Biagi is a..
Read More
M
Categories
June 29, 2013

Mondo Lambrusco Dinner featuring Chef Cesare Casella & 1* Michelin Chef Emilio Barbieri at Salumeria il Ristorante

Chef Emilio Barbieri & Chef Cesare Casella; the menu and the bar/dining room area A few nights ago, Chef Cesare Casella and Chef Emilio Barbieri..
Read More
M
Categories
June 29, 2013

Mondo Lambrusco Dinner featuring Chef Cesare Casella & 1* Michelin Chef Emilio Barbieri at Salumeria il Ristorante

Chef Emilio Barbieri & Chef Cesare Casella; the menu and the bar/dining room area A few nights ago, Chef Cesare Casella and Chef Emilio Barbieri..
Read More
D
Categories
June 17, 2013

Dinner at Hotel Chantelle's Rooftop

Hotel Chantelle’s Entrance, Menus & Rooftop Crowd Hotel Chantelle is named after a French World War II safe house, is retro in design. Chef Seth..
Read More
B
Categories
June 11, 2013

Brunch at Lafayette Restaurant

*Please note: The entire post’s photos were taken with my iPhone 5.* Lafayette’s brunch menu, Inside Lafayette, Peering at their beautiful bakery section and the..
Read More
C
Categories
June 10, 2013

Chocolate Baking Class at Le Pain Quotidien (NYC)

This weekend, I attended a three-hour Le Pain Quotidien Baking Class, Bleeker Street, New York City by registering via CourseHorse. CourseHorse is a website that..
Read More
L
Categories
June 9, 2013

Lunch at 15 East

Interior: At the sushi bar & dining room 15 East is one of the few Michelin starred, Japanese restaurants I’ve been wanting to dine at..
Read More
B
Categories
June 6, 2013

Brunch at The Marrow

Ever since The Marrow was buzzing earlier this year, I’ve been wondering how Chef Harold Dieterle would mesh Germanic and Italian fare, after opening and..
Read More
S
Categories
June 6, 2013

Sud de France Festival 2013: Tasting Tables with Chef Joseph Buenoconsejo at Hotel Americano

Communal dining at Hotel Americano; passing out Maury – La Coume du Roy 2007; Executive Chef Joseph Buenconsejo and Sous Chef Tony Venegas Sud de..
Read More
2
Categories
June 4, 2013

20th Anniversary of the Top 10 Pastry Chefs in America by Dessert Professional Magazine

Last night was the 20th Anniversary of the Top Ten Pastry Chefs in the U.S. by Dessert Professional Magazine, hosted at the Institute of Culinary..
Read More
T
Categories
June 4, 2013

The New Taste of the Upper West Side: Comfort Classics (2013)

The New Taste of Upper West Side: Comfort Classics – Inside the tent, Host Adam Richman, Pastry Chef Christina Tosi of Momofuku Milk Bar, Momofuku..
Read More
D
Categories
May 28, 2013

Dinner at Plan B Restaurant – A Creative Tapas Restaurant in Nolita

Plan B signage and interior Plan B restaurant is an eccentric, tongue-in-cheek kind of tapas restaurant that sticks out from other tapas restaurants. Some menu..
Read More
&
Categories
May 23, 2013

“Uncommonly Fabulous” Dinner at The James Beard House

Inside the kitchen with The Common Man Restaurant team and Chef Alfred Portale tasting the hors d’oeuvres and my (proof copy) menu This is my..
Read More
S
Categories
May 17, 2013

Sheraton's Toast Around the World/Social Hour 2013

Two nights ago, I was invited to the Penthouse Suite of Sheraton Times Square to celebrate the second year of Sheraton Social Hour (links to..
Read More