Tag Archives: Top Ten Pastry Chefs in America

20th Anniversary of the Top 10 Pastry Chefs in America by Dessert Professional Magazine

Last night was the 20th Anniversary of the Top Ten Pastry Chefs in the U.S. by Dessert Professional Magazine, hosted at the Institute of Culinary Education in Chelsea. This industry event had many recognizable food writers, editors and chefs that made it fun. In the midst of waiting for the announcement of the winners, Bobby Flay started a hoopla (my photo of him) as he made his presence for his winning pastry chef Clarisa Martino. Top 10 Pastry Chefs of 2013 This year’s awarded chefs are: Andy Chlebana, Joliet Junior College, Joliet, IL Bill Corbett, Absinthe, San Francisco, CA Christophe..