Tag Archives: The Common Man Restaurant

“Uncommonly Fabulous” Dinner at The James Beard House

Inside the kitchen with The Common Man Restaurant team and Chef Alfred Portale tasting the hors d’oeuvres and my (proof copy) menu This is my third time as a guest to dine at the James Beard House (the first was the 125th Anniversary Dinner of Mercedes Benz and more recently for Joanne Chang’s afternoon tea), as my friend “O” was gracious to invite me as his guest. This particular dinner was cooked by Executive Chef/Co-Owner Adam Longworth (and his wife/Co-Owner Lorien Wroten who is general manager and this evening’s wine director) of The Common Man Restaurant in Sugarbush, Vermont and..