I didn’t have the intention of stuffing my face with a ton of Momofuku food that day…
Burnt honey + mustard croissant?!
But Seungmi was hungry and wanted something to eat. I was presuming Helen was coming downtown from work and Seungmi never went to any of the Momofuku places, I might as well introduce her to the “lighter” fare of Momofuku Milk Bar & Bakery“>Milk Bar. When I looked up at the chalkboard, near the register, I noticed they might be selling a burnt honey and mustard croissant. Sounds tasty…
Seungmi’s first Volcano (or anything from Milk Bar)
Seungmi ordered the Volcano. Yes, that large pastry puck of potato puree and Benton’s cheese. I told her it would be tastier if she added some sriracha sauce to add some interesting dimension to this dense, sorta one-noted savory pastry. She agreed it tasted better. She’s happy and pretty stuffed that she saved the uneaten remnants for Helen.
Continue reading “Epic Eating – Momofuku Milk Bar, Everyman Espresso, Bouchon Bakery, and Gus & Gabriel” »
