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Interiors and the table full of winter produce I’ve been curious of ABC Kitchen‘s food for a while. Despite the fact I’ve eaten Chef Kluger’s food from two different events. The dishes Kluger created for these events were memorable. It was soulful, bold flavored food despite one was a protein (roast pork) [...] Taken place on November 11, 2010. A good friend of mine took me out to Eleven Madison Park for my birthday. It’s been two years since I’ve last went to Danny Meyer’s crown jewel of his restaurant empire. Back then, I enjoyed every moment there from the second I stepped through their revolving doors to [...] ilili As a born and bred native New Yorker, I don’t exactly understand the concept of brunch. Brunch to me is basically another way to sneak in more alcohol into your system even though you had your fill of poison the night (or two, if you started on Friday) before and eat [...] When I ate lunch during Restaurant Week last year at Eleven Madison Park, I was underwhelmed. But this year, it’s a significant improvement for the food. Pretty… As Giulia and I got seated in, I can’t help but be in a moment of awe how everything seems elegant and refined – the high [...] When it comes to Restaurant Week, I have learned, after participating nearly four years or so, not to have high expectations whenever I eat out at a RW restaurant. If I did, then I would be disappointed and felt robbed. But Gramery Tavern was the exception when I went there yesterday (Tuesday) afternoon with Giulia. [...] Lunch at Eleven Madison Park was my last and final restaurant for Restaurant Week on Monday. (For those of you who are still curious when is it over, it’s officially this Friday, July 27, 2007; while some restaurants are extending ’til Labor Day.) EMP’s interior once you enter… I had high hopes for [...] |
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