Two weeks ago, Helen and I had a chicken craving. Since Helen’s quite knowledgeable in the realm of Korean food (she’s of Korean descent, in case you’re wondering), she recommended either Bon Chon Chicken or Baden Baden. She told me she hasn’t tried the latter and was curious about it, Restaurant Forte Baden Baden (that’s [...]
As some of you might know, I’ve done a few things for the upcoming debut of Gotham Digest. No, they’re not ready yet until May. If they’re up and running, I’ll let you know and show some love and support to me and my freelancing employer!
Frozen yogurt was the chosen topic by the assistant [...]
After reading about Craft for years, I’ve always thought about eating here but hating the fact that they don’t serve lunch, except at its sister branch Craftbar. That’s until I read from the NY Times’ blog, The Diner’s Journal that Craft started to serve lunch again.