[Translate] Despite the fact Epiphany passed (it was on January 6th this year), Maison Kayser still has their amazing pastries for this holiday. The traditional galette des rois (comes in individual sized and family sized, latter shown) is a beautiful, golden brown puff pastry filled with a creamy, delicately almond-y frangipane. A slice of this flaky, subtly sweet pastry is great with a cup of tea or coffee. (more…)
Tag Archives: Epiphany
[Translate] The King Cake from Maison Kayser Despite the fact Epiphany passed (it was on January 6th), Maison Kayer still has their delectable king cake at their bakeries in New York City until Sunday, February 2nd. (This pastry does go by other French names galette des rois, gâteau du rois, and others.) As some of you are aware, I’m not a stranger to Maison Kayser, even when I ate my way through Paris before the bakery came here stateside and back then I was enamored by the fine quality of their breads. When they finally came to New York City..