Tag Archives: Chinese food

101 Taiwanese Cuisine, Flushing, Queens

Menu, Interior and tea with edamame served on the side On a recent Saturday, a friend and I went to Flushing, Queens for grocery shopping. Starving and craving for something different than dim sum, we thought of having Taiwanese food. My friend suggested 101 Taiwanese Cuisine as there’s word around that it’s pretty good. The restaurant is located a block away from the hustle and bustle of Main Street, not far off from the 7 train station, making it a bit more serene than most establishments who are on it. Two things I’ve noticed when we entered were how spacious..

Soup Dumplings, aka Xiao Long Bao (小笼包) – The Recipe

Soup dumpling or xiao long bao (小笼包) before cooking and my spread If you notice around the big wide Web and read a couple of food blogs, you might come across the obsessive chatter of soup dumplings or xiao long bao (小笼包), especially if you live in New York City. These baos – or literally translated – buns, originated from Shanghai, China. The Taiwanese popularized these soup dumplings, namely with Din Tai Fung (who actually does make one of the best as well). Since I know how to make dumplings or jiaozi (饺子/餃子), I was thinking making soup dumplings should..

Dim Sum at Grand Restaurant

On the morning of Chinese New Year (which was Sunday, February 10th) my family and I carried on the tradition of having dim sum as the first important meal of the new year. We chose Grand Restaurant due to my mom’s curiosity of this place. This restaurant is located in the New World Mall and it is really is a huge place. Har gaw (蝦餃) and Shu mai (燒賣) We started with har gaw (蝦餃) and shu mai (燒賣) which symbolically means happiness and wealth from the Chinese word shrimp. (Ha sounds like one is laughing.). These dishes were fresh..