Tag Archives: Central

5* Luxury at the Flagship Mandarin Oriental Hong Kong

Mandarin Oriental Hong Kong is a legendary, luxury hotel in Central, Hong Kong. It is the flagship of all of the Mandarin Oriental properties. It passed its 50-year anniversary in 2013 and it’s a decades-long favorite of visiting dignitaries and celebrities like Margaret Thatcher and Henry Kissinger. When you enter the main entrance, you are greeted by professional staff and a bustling reception area where business people and well-to-do locals are checking in. The lobby is adorned with sleek, signature black marble walls, glamorous crystal chandeliers, and beautiful Asian inspired decor. The hotel has form of 10 different restaurants and..

Dim Sum at Lung King Heen at Four Seasons Hong Kong (3* Michelin)

Lung King Heen (龍景軒) at Four Seasons Hong Kong is the only 3* Michelin Cantonese restaurant (an accolade held since 2009) and currently ranked 20th World’s Best Restaurant in Asia, located in the bustling Central district. When we arrived to the fourth floor and enter the restaurant, the staff was welcoming. The restaurant itself is adorned with discreet Chinese motifs, polished woods and – a standard for any high-end hotel eatery in this city – views of Victoria Harbour. This restaurant is very popular and primarily filled with affluent locals. If you want dinner reservations, you should book about a..

Le Salon de Thé de Joël Robuchon & Urban Works Bakery at The Landmark (Hong Kong)

The Landmark is an exclusive luxury mall in Central, Hong Kong. Landmark it is a serene world of high-end shopping, including Louis Vuitton’s Asia flagship store, Harvey Nichols and Tiffany & Co. The dining is equally prestigious and includes Michelin-starred restaurants like L’Atelier de Joël Robuchon. Other fine casual dining places like Café Landmark are popular spots for the well-to-do locals and expats. Besides wanting to give my credit card a workout with luxury shopping, I wanted to start my morning with great pastries like Le Salon de Thé de Joël Robuchon. (more…)

Mind Blowing Chocolate Mooncakes From Pierre Hermé Hong Kong (IFC)

Pierre Hermé Hong Kong opened its doors in May 2013 and so much buzz generated on that side of the world that it made me a bit envious, frustrated and lamented that Chef Hermé still hasn’t opened a boutique in the U.S. On the bright side, since Hong Kong was my first city on my long trip in Asia that I get to have my hands on the vibrant, jewel-toned macarons and chocolates. (Unfortunately, all of their HK locations do not sell the beautiful, delicious pastries like its Paris and Tokyo locations.) Entering its first location in Hong Kong at..