[Translate] One of my other favorite stop/meals in Ottawa was at Art-Is-In Bakery. This bakery was buzzing with energy and excitement over the food and baked goods served the Saturday morning we were there. The scent is pure toast and crispy pig fat. A growing lineup stretches right out the door from the pastry counter, winding past a display of fine French tarts, beyond metal cooling racks filled with pizzas, signature rustic breads, and baguettes that have become recognizable fixtures at farmers’ markets and sandwich shops all over town. It’s a downtown detour into the parking lot of an industrial..
Tag Archives: café
[Translate] Little Victories Coffee is an independently owned coffee shop between two coffee professionals (and friends) Andrew Bassett and Jeremie Thompson, who became disenchanted with Canada’s coffee industry. After experiencing the incredible divide in coffee quality between Canada and other parts of the world they felt obligated to help Ottawa compete on the global stage. Several global sourcing trips later, Little Victories Coffee Roasters began retail and wholesale operations across Ottawa. Within a year the fledgling company had contracts with over a dozen small and independent coffee shops supplying top shelf coffee beans and training across the Ottawa Valley. Since..
[Translate] If there’s a coffeeshop/cafe that I wish there was a version of in NYC, that would be OTL. The large, bright, airy space that is minimialist and admittedly, very Instagrammable and the food and beverages are healthy-ish and satisfying. There’s wi-fi to work and it doesn’t get too loud when it gets busy here that you can do some work, if needed or have a casual breakfast or lunch meeting here. Also, it’s in the heart of a fabulous shopping neighborhood of Miami Design District, where there’s many designer boutiques (Fendi is next door to OTL, Prada is down..
[Translate] Patisserie Chanson is a newcomer for the high-end pastry shop and bread bakery. Don’t mistake this modern bakery for the standard retail and dine-in space, Chef Rory Macdonald has bigger ambitions to open a subterranean dessert bar for sweet tasting menus soon. Since I’m patiently waiting for the dessert bar to start service (and I’m super curious what that would be since the pastries and desserts are both beautiful and delicious – more on that later), my friend and I stopped by for lunch. (more…)
[Translate] When in Seattle, you should have seafood and coffee or you’re wasting your time in this city. Victrola Coffee Roastery is a local Seattle coffee roastery established in 2000. In a city filled with many coffee shops (hello, it’s the home of the corporate coffee mecca that has the green mermaid as its mascot), what we really love about Victrola committed themselves to sourcing and roasting only the best. With a passion for great coffee, they can’t wait to share their hard work and passion with you through one of their delicious blends or single origins. The Pike Street..
[Translate] MatchaBar in Williamsburg, Brooklyn is a hip matcha tea bar and brand founded by brothers Max and Graham Fortgang. Matcha tea was “discovered” by the Fortgangs out the necessity of a caffeine alternative that was healthier for them since they led stressful lives when they were college students. Their Williamsburg storefront offers drinks made with the fine-ground tea, including hot and iced matcha teas, iced specialty drinks, and Matchaccino, a matcha “cappuccino” made with almond milk and vanilla powder. Besides peddling the typical matcha lattes (they are almost everywhere in Manhattan), they want to introduce and educate the masses..
[Translate] Montreal is sort of like New York City in regards to having very good to excellent third wave coffee shops. A few notable differences – they are truly indie shops and from a personal perspective as a New Yorker, it pains me to wait for good coffee at 9:00 AM on a weekend. Here’s a couple of coffee shops I’ve managed to visit during my stay in Montreal. Dispatch Coffee is arguably one of my favorite shops I’ve visited in a long time. Dispatch is founded by Chrissy Durcak delivering cold brew in mason jars before acquiring the truck..
[Translate] Near our hotel in Dupont Circle when we were in Washington, D.C., one of our mornings for breakfast was at Dolcezza Gelato & Coffee. This particular location feels cozy like entering a friend’s living room and the local artwork some wit. (Dolcezza has five locations and a factory about 10 minutes outside of town and each location has its own look/personality.) Dolcezza’s philosophy is to support local farmers and make exquisite gelato. Dolcezza serves artisanal gelato produced in small hand-made batches every morning, using the best available ingredients: local fruits, herbs, eggs, cheese, milk and cream. Combining old-world methods..
[Translate] Nordic Bakery’s Soho location interiors; Cinnamon buns; Spinach & ricotta quiche; Karelian pies Nordic Bakery was one of my favorite bakeries during my stay in London. I had received their cookbook a few years ago and was intrigued about their unique food and recipes that it stayed in the back burner of my mind to visit to this bakery one day (which finally happened). My first visit to Nordic Bakery was at their Soho location when I was shopping for food souvenirs for friends and family nearby at the legendary Fortnum & Mason. I liked the bright natural light..