New Taste of the Upper West Side is an annual series of food events that benefits The Columbus Avenue Business Improvement District (BID), not-for-profit corporation, and one of New York City’s official business districts. The BID area, from West 67th Street to West 82nd Street, is a continuous stretch of shops and restaurants, including the American Museum of Natural History and the New-York Historical Society. All commercial properties within the area are members of the BID. Our focus is on making our area a superb public space, so that business thrives and the quality of life for visitors and those..
Tag Archives: Best of the West
This past Saturday was essentially a very busy weekend packed with so many activities to do in New York City. One of the better things to do, especially during the evening was The New Taste of the Upper West Side: 5th Annual The Best of the West. It showcases best restaurants and chefs of the Upper West Side. This year’s Honoree Gael Greene with Event Chairman Don Evans The New Taste of the Upper West Side benefits the Columbus Avenue Business Improvement District, to improve the neighborhood’s streetscape and ongoing support to help the creation of a Greenhouse Classroom at..
Best of the West This year’s New Taste of the Upper West Side’s Best of the West featured 38 fine dining restaurants and bakeries of the area and Dana Cowin, Editor-in-Chief of Food & Wine magazine as the honoree. Arriving at the VIP Hour, it’s easier to move around and mingle with chefs and other partygoers. It was also nice to be sheltered within the block-long tent on Columbus Avenue, as it rained after the first hour or so of the party. (more…)