Aureole
The last time I’ve been to Aureole was nearly two years ago for Restaurant Week, in its former location in the Upper East Side. Back then, I used to think the food was ok but nothing extraordinary. I went in to Aureole with not-too-high expectations though its caliber and pricing should not be taken for granted.
Walking up to the desk where all the hostesses were, they all greeted me and walked me over to the dining room, just passing through the casual bar room. Generally speaking, the restaurant seems to be a tad smaller than its former location. It’s one large space that’s divided into two smaller rooms. Both rooms are adorned in lots of wood and marble have that modern, casual, glitz appeal. Technically, when I look over their Aureole Las Vegas site, it does look like they modeled the NYC location after it.
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