Latest Articles

Dinner at Ben & Jack’s Steakhouse

[Translate] On Christmas Eve, my family and I headed to Ben & Jack’s Steakhouse for this holiday. In a city with many options for steak, Ben & Jack’s serves the one of finest steaks and seafood at their dining destinations. Ben & Jack’s steaks are all USDA prime and dry-aged on the premises. When we started our drinks ranging from well made drinks for my mother and brother, a fruity and sweet Brazilian Cosmopolitan and clean and refreshing margarita, respectively. I had the bold, delicious Pinot Noir from Robert Mondavi for my upcoming rib eye steak and my father wanted..

Beautiful Bûches & Other Baked Goods for Christmas from Maison Kayser

[Translate] Despite the fact it feels like spring with temps up to the 60s (or above 15°C), Christmas is less than 12 days! If you’re too busy to bake or not a baker and live in the NYC area, Maison Kayser is there to help you. This year, the internationally renowned French bakery has three beautiful bûche de Noëls, also known as yule logs ($42 for the large cakes shown on this post or $6 for individual slices) that brings fashionable style to the holiday table and also appeases your mouth. The Bûche Kayser is for the chocolate lover. Layers..

Amazing Creative Flavored Doughnuts by The Doughnut Project (NYC)

[Translate] The Doughnut Project (I’ll abbreviate the brand to TDP) is one of the newest doughnut shops in NYC in West Village at two months young. For someone who has eaten many doughnuts and in many cities, this jaded doughnut eater is actually excited for a brand that make very unique flavored yeast doughnuts. They don’t make the standard chocolate, vanilla or strawberry glazed doughnuts. TDP makes some quirky cool flavors that I will talk about soon. When you walk in their shop, it’s a very cool place with black wall with a vibrant graffiti style wall with small pretty..

Amazing Birthday Chef’s Tasting Dinner at Blanca (Brooklyn, NY; 2* Michelin)

[Translate] Blanca is the 12-seat, ambitious, 2* Michelin sister restaurant of Roberta’s in Bushwick, Brooklyn. (Roberta’s is more known for its pizza but I digress.) I was elated when I managed to get book a seating with one of my closest friends to share this exciting, experimental meal on the weekend of my birthday since I’ve read over the past almost 3 years, how serious but interesting the food is. When it comes to any Michelin-starred restaurant, the price comes with that status — $195 per person, not including tax, gratuity and additional beverages. You are subjected to a strict..
Valrhona Chocolate Cake, Mango Ginger Lime Jam, White Chocolate Lemongrass Frosting

Valrhona Chocolate Cake, Mango Ginger Lime Jam, White Chocolate Lemongrass Frosting

[Translate] I’ve been a long time fan of eating and baking with Valrhona chocolate. This brand creates one of the world’s finest chocolate in the small village of Tain L’Hermitage, France since 1922. They are dedicated to creating unique, artisan quality chocolate with complex, balanced and consistent flavors. This mission of excellence continues as the gastronomic traditions of the renowned Rhone Valley find expression in every mouthwatering taste of Valrhona’s superb chocolate. Valrhona has created a range of unique and recognizable aromatic profiles by perfecting techniques for enhancing the flavor of rare cocoa beans, grown on land masterfully selected for..

Excellent Dim Sum at 8 Restaurant at Grand Lisboa Hotel 新葡京酒店賭場 (Macau)

[Translate] When you think of Macau, you would associate this former Portuguese controlled region for the glamour of Las Vegas. Except Macau has a fantastic dining scene from fine to street food like its neighbor Hong Kong. On the fine dining spectrum, 8 at Grand Lisboa Hotel is a glamorous 3* Michelin rated restaurant (since 2014. up to its current list for 2016) in Macau. It’s a very sleek restaurant that does serve the best dim sum I ever ate. Ever since that having 8’s dim sum, every other dim sum meal didn’t match up the deliciousness of what we..

Travel

M Bar & Lounge at Mandarin Oriental Boston

[Translate] Mandarin Oriental’s art book; cover and inside During my stay at Mandarin Oriental Boston, I had received a copy of the hotel’s beautiful (albeit heavy), hardcover art book. Flipping through the pages of the gorgeous photographs of the brand’s various locations, I can’t help but be inspired and hope to travel to their international locations, especially in Hong Kong. Toward the middle-end portion of this book, when I came across the photos of the colorful cocktails (seen above) and made me wanted to have a drink downstairs for my nightcap for the evening. We took the elevators down to..

Holiday Afternoon Tea at L’Espalier (Boston, MA)

[Translate] Entrance to L’Espalier; Interior of main dining room; the legendary cheese cart Steps away from the luxurious hotel I stayed in Boston, The Mandarin Oriental, is the equally elegant, AAA Five-Diamond awarded restaurant (and James Beard Award to Chef Frank McClelland), L’Espalier. This restaurant is actually one floor above a bank. You would walk through the doors and be checked in with a host, then you get whisked up viewing the stately bank while riding up to the elegant dining room. I had to have afternoon tea with them to see and taste how a fine dining restaurant would..

Bold, Gusty Italian Inspired Food at Coppa (Boston, MA)

[Translate] Interior and Menu of Coppa Coppa is a very popular, Italian-inspired restaurant run by the chef/owners Ken Oringer and Jamie Bissonnette. This small plates restaurant serves platters of salumi, housemade pasta, and pizza crafted from local, seasonal ingredients. Coppa offers a certain urban charm. It sits on a quieter corner behind Peters Park. The intimacy of the space works well as there is little car traffic. Inside, Coppa’s wedge-shaped room with simple black-and-cream-colored décor is also appealing, especially with the taxidermy pig head donning, when we were there, a Christmas hat, and seats about 40. We were aware of..

Mandarin Hotel Boston – Excellence & Luxury in the Back Bay

[Translate] During our holiday weekend getaway to Boston, we stayed at Mandarin Oriental located in the Back Bay neighborhood. This hotel is luxury at its best. When you enter the spacious lobby, which was designed with local granite and artwork, a traditional New England color scheme and the principles of feng shui. The lobby’s long, gas fireplace is a wonderful place to relax surrounded by fresh flower arrangements, tasteful Christmas decorations, and personable staff ready to create a quiet oasis within the busy city hotel. It’s situated in the heart of an equivalent to Manhattan’s 5th Avenue shopping area; near..

Afternoon Holiday Tea at Fairmont Battery Wharf – Not Your Grandmother’s Tea

[Translate] Afternoon tea at the Fairmont Battery Wharf is what I would consider, a modern take of what the age-old version of afternoon tea. Their dining room is streamlined and modern, evoking a luxury yacht with cozy touches like comfortable leather sofas and chairs, a fireplace toward the back, and floor to ceiling windows looking out to the majestic wharf. It’s more of a handsome place rather than a feminine or frilly dining room. The food has a modern take to it and service is friendly and not uptight. The diners there were a mix of tourists and locals who..

Driving to Boston, MA with the luxurious Cadillac CTS

[Translate] My 2014 Cadilac CTS: At home and in Boston This past holiday weekend, the luxurious American automobile company, Cadillac lent me their best car to me, the fully equipped 2014 CTS Sedan. It’s a striking, powerful car with a 3.6L V6 engine, premium Bose® Active Noise Cancellation sound system, plenty of leg room – even in the rear seats – and it’s loaded with tons of safety features with the Driver Awareness Package (like the rear view cameras, Safety Alert Seat, etc.). I’m highlighting a few details but it’s truly a fantastic car. Since I have this amazing car..