As you can tell these past recent weeks, I’m writing pretty much an average about a post a week. It’s going to be like this for a while just because I’m snowballed with school and I’m dreading the LSATs! Good lord help me on the latter. I’m scared the wits out of me for this [...]
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Being either stupid or brave, I went to Chinatown yesterday. In ways it was kind of stupid because of the hordes of people in Chinatown because it’s Chinese New Year’s Eve. (I should say, “Gong Hay Fat Choy” (in Cantonese), “Gong Xi Fa Cai” (transliterated in Mandarin), or 新年 愉快). I’m just brave enough to [...] I’ve been having a huge craving for blue cheese and figs for the past week that it’s been driving me crazy! Well, since my mom wanted me to cook dinner for her, I thought of going for a two or three course menu and it one has to be involved with the fig and blue [...] Merry Christmas everyone! I hope your Christmas is going well so far, especially the food. Well, today’s Christmas dinner menu is basically a variation of the surf-n-turf: seared steak (done the most austere way: just salt and pepper; done by my father), steamed asparagus, sauteed mushrooms (vegetables done by my mom), and my homemade raisin [...] I made these a few days ago, if some of you have seen it on my Flickr page. The main reason why I’ve made them because: (1) My parents purchased a lot of whole chickens over the weekend and (2) My mom’s having a craving for a savory version of the mantou; in other words, [...] |
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