|
||||
|
Inside the SoHo boutique For the past three years or so, I’ve been a fan of the Chicago-based luxury chocolate brand, Vosges Haut Chocolat, under the ownership and the head chocolatier, Katrina Markoff. The main reason why I like Vosges is their bacon + chocolate collection, though everything else is fun to [...] Ladybug & Bee Collection: Chocolate Ladybugs (left/top photo) & Chocolate Caramel Bees (right/bottom photo) I’ve been on a search for a spring/Easter chocolate that both looks adorable and colorful yet has great quality and flavor. I remember hearing about John & Kira’s from a friend recently and many moons ago at the [...] Interior My friend and I visited Mariebelle in SoHo for a late afternoon cup of hot chocolate. It’s been a while since I’ve visited this boutique as there are so many different options as to where I can get my fill of chocolate – solid or liquid form – but I thought [...] To many of my readers who know me, I am a chocoholic. I just need to have my fill of chocolate everyday in some fashion whether it’s in the form of a chocolate bar, ice cream sundae (hot fudge) to a good ol’ cup of rich hot chocolate. For me, Valentine’s Day is just a [...] Last night was one crazy yet controlled chocoholic’s party at all three La Maison du Chocolat boutiques in New York City. The main party was the boutique in the Upper East Side on Madison Avenue, where the line for the general public to get samples of the pastry line was insanely long, going down [...] As most of my readers know, back this past May I went to La Maison du Chocolat’s factory in Nanterre and probably remember my pastry tasting preview with their Creative Director Gilles Marchal. If you have either looked at that epic post or recalled it in your mind, I have mentioned that they’ll be bringing [...] For my long time readers, I think you know (one of the many) obsessions of food is chocolate. Recently, I’ve been contacted by Chef Eric Cayton, the proprietor of Derry Church Artisan Chocolates and introduced me to his bonbon company. They don’t specialize anything else but these little bites of decadent chocolate heaven. The bonbon [...] The day I went to La Maison du Chocolat‘s factory in Nanterre, I thought I was Charlie from Dahl’s “Charlie and the Chocolate Factory.” The obvious differences were that I am an adult woman and I will not get a lifetime supply of chocolate (sadly). I would be, however, be bestowed by the presence of [...] |
|
|||
|
Copyright © 2012 The Wandering Eater - All Rights Reserved |
||||
Afrikaans