[Translate] One Eared Stag at the tranquil area of Inman Park is an unassuming restaurant for an incredible, unexpected brunch menu. When you enter One Eared Stag, the first thing that draws your attention are the taxidermy hanging on the whitewashed brick walls toward the back and a prominent one installed at the center of the bar. The main dining area is up the ramp opening to bright, natural light flooding in with minimalist touches that feels homey at the same time. It’s relatively rare that I start brunch with sweets but when my waiter mentioned to me their pastry..
[Translate] Ritz Carlton Buckhead is set in an upscale neighborhood of Atlanta (there is another Ritz Carlton Atlanta that is about 10 miles south in Downtown Atlanta), not too far from the tony shopping boutiques and the city’s most prestigious shopping venues – Lenox Mall and Phipps Plaza. When we arrived to the Lobby Lounge, it’s a handsome, dark lounge set with a large bar toward the front, plush upholstered sofas and chairs dotted throughout the lounge. Afternoon tea is a staple at this luxury hotel. Here, the traditional afternoon tea takes place Wednesday through Sundays at 2 PM and..
[Translate] Holeman & Finch is literally across the way from the fine dining establishment Restaurant Eugene but both restaurants have different personalities but under the same ownership. H&F is an upscale casual restaurant that tries to be gutsy (in a somewhat literal way) with their food. The menu (lunch, at least) is more offal leaning and the restaurant make and cure their own sausages and hams and generally, all of what we had tastes good. The cocktail menu is creative and the bartender and his team make their infused spirits. Service was as professional and attentive as Eugene but it..
[Translate] Atlanta is a city where fine dining (a few NYC examples like The Modern, Del Posto, Per Se and so on) is generally rare. It’s a place where small, independent chef-driven restaurants as well as big box franchised restaurants are common. Restaurant Eugene in Atlanta’s Buckhead neighborhood is one of the few restaurants where Southern food gets the haute treatment — and it’s executed beautifully. This restaurant is owned and operated by a husband-and-wife team of chef Linton Hopkins and sommelier Gina Hopkins and still going strong for nearly a dozen years. This jewel box of a restaurant decorated..
[Translate] Communion is a new backyard addition to Revival. This is a very casual, open-air space where you could bring your family to hangout over craft beers and German beer garden snacks from their red food truck located on the back. (more…)
[Translate] For those who are not following my eating jaunts on my Instagram, I’m eating (intensively) in Atlanta, Georgia. Eventually I will write a general post about my experience in this great and unique city, I’m telling you about one of the most creative meals I’ve had out there at Gunshow in Glenwood Park neighborhood. Gunshow is a causal style restaurant with seriously cooked food. It has a casual attitude and atmosphere with a large open kitchen and a huge dining room that feels partially like an airy cafeteria with an industrial feel (the metal chairs are comfortable enough) and..
[Translate] Last night was the inaugural Brunch Eats by Village Voice 2016 at the Intrepid Air, Sea, Air & Space Museum. The general idea of having breakfast for dinner is fun but what makes this event much cooler is the fact you’re eating in a museum filled with vintage war planes, submarines and even space rockets. Some of the best bites of the evening was the black sea bass and scallop “Bloody Mary” ceviche by Eugene & Co.. Loaded with fresh shrimp and black sea bass, wonderfully balanced and not too acidic. It’s very appropriate for a spring evening. (more…)
[Translate] I’ve recently went to The Pembroke Room at The Lowell Hotel for afternoon tea with my mother this past weekend. The Lowell is a boutique hotel in the tony neighborhood of the Upper East Side. When you do enter the charming Pembroke Room upstairs, it felt like I went to an elegant, wealthy grandmother’s home. It’s warmly lit with chandeliers, tables set with heavy tablecloths and fine china, and comfortably padded chairs. (more…)
[Translate] In case you forgot the memo, Mother’s Day is coming soon (May 8th or 3 Sundays away from publication)! If you haven’t gotten or made anything for your mom, here’s some stylish or cool ideas for her. You can’t go wrong with giving your mom a bottle of fine Perrier-Jouët Champagne Brut Champagne. Notes of lemon, lime and fresh pear on the spice-tinged nose. Dry, offering tangy citrus fruit flavors and a touch of white pepper. Shows good clarity and bite on the finish, which leaves a bitter quinine note behind. This is great to have it served simply..