http://thewanderingeater.com/2010/07/19/jacques-genin-french-caramels-and-millefeuille-heaven/#utm_source=feed&utm_medium=feed&utm_campaign=feed Thu, 17 May 2012 20:35:00 -0400 hourly 1 http://wordpress.org/?v=3.3.2 http://thewanderingeater.com/2010/07/19/jacques-genin-french-caramels-and-millefeuille-heaven/comment-page-1/#comment-5563 thewanderingeater Sat, 02 Oct 2010 16:13:51 +0000 http://thewanderingeater.com/?p=2676#comment-5563 <b>Jessica</b>: The chocolates were good but the caramels were even better, IMO. When I go back to Paris, I'd totally get their cup (practically a bowl) of hot chocolate. Jessica: The chocolates were good but the caramels were even better, IMO. When I go back to Paris, I’d totally get their cup (practically a bowl) of hot chocolate.

]]> http://thewanderingeater.com/2010/07/19/jacques-genin-french-caramels-and-millefeuille-heaven/comment-page-1/#comment-5130 Jessica "Su Good Sweets" Mon, 20 Sep 2010 04:48:24 +0000 http://thewanderingeater.com/?p=2676#comment-5130 So amazing. The bonbons look flawless. I wish there available via mail order! So amazing. The bonbons look flawless. I wish there available via mail order!

]]> http://thewanderingeater.com/2010/07/19/jacques-genin-french-caramels-and-millefeuille-heaven/comment-page-1/#comment-3788 thewanderingeater Sun, 25 Jul 2010 19:54:13 +0000 http://thewanderingeater.com/?p=2676#comment-3788 <b>Chuck:</b> Jacques Genin is indeed paradise on Earth. If I ever do travel to Paris during the winter (or have the stomach space), I would definitely go for their large bowls of <em>chocolat chaud</em>; I spied at my neighboring tables and they looked divine. Chuck: Jacques Genin is indeed paradise on Earth. If I ever do travel to Paris during the winter (or have the stomach space), I would definitely go for their large bowls of chocolat chaud; I spied at my neighboring tables and they looked divine.

]]> http://thewanderingeater.com/2010/07/19/jacques-genin-french-caramels-and-millefeuille-heaven/comment-page-1/#comment-3780 ChuckEats Fri, 23 Jul 2010 23:40:00 +0000 http://thewanderingeater.com/?p=2676#comment-3780 I just returned from Paris - and Jacques Genin is paradise on Earth, particularly in the hot summer months. The iced teas are quite remarkable; the caramels among the best I've had; and the desserts absolutely top notch. And that AC is soooooo nice. I just returned from Paris – and Jacques Genin is paradise on Earth, particularly in the hot summer months. The iced teas are quite remarkable; the caramels among the best I’ve had; and the desserts absolutely top notch. And that AC is soooooo nice.

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