Saturday was kind of unusual for me. It’s rainy yet warm, I feel so stinkin’ tired because I want to finish up my papers…and I passed by an anti-war protest in Union Square as I walked around the Greenmarket (or Farmers’ Market, as most New Yorkers call it). I know the latter didn’t make sense, [...]
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As I’ve mentioned in my previous post, this is going to be about the Lower East Side bakery, How Sweet It Is. I’ve read about this tiny, charming place from the NY Times’ Dining section from Wednesday’s paper. Since I love bakeries, I might as well check the place out on Thursday when my class [...] For the past week, I had three midterms and a ten-page paper due, all crammed within four days. I was suffering with stress that I want to scream in vexation due to my aching head. Isn’t college life just awesome? At least I survived the roughest week and there’s a little sprinkling of tests for [...] This week or so was pretty much uneventful until yesterday, which I will get to soon. Why? Just because I meant to do that since I’m getting conscious (sorta) of what I’m eating since I joined a gym the past two weeks and I’m thinking to myself, I shouldn’t eat that much or I’m working [...] For all you chocoholics who happen to love the dark bittersweet 70%-ish variety, this is your post! I’ve been taking my grand ol’ time with these chocolates since I don’t want to really kill myself with the sugar, caffeine, and well…chocolate. Trust me, you don’t want chocolate to kill your stomach (which happened already) and/or [...] On Saturday, Robyn invited me and a bunch of her friends to her extremely belated birthday dinner (since her birthday was on late August). I honestly have to say, this was my highly anticipated event of the season. I mean, you’re hanging out with the coolest and funnest food bloggers and her friends, and eating [...] On Tuesday, I went to the London Hotel trying to get a taste of what Gordon Ramsay’s kitchen is capable of. Beyond his brash TV personality, he is an accoladed chef in London (the only person to have 3 stars in Guide Michelin, I’m talking about the original French guide, not the controversial New York [...] For strange reasons, I wanted to try Café Gray‘s food since well, it’s very close to campus in Time Warner Center, and people have talked about Chef Gray Kunz’s greatness back in the days of Lespinasse (click here for the review of Lespinasse on the NY Times by Ruth Reichl back in 1998, for the [...] |
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