Comments on: A Week of Food, Part 2: Burger Heaven, Kyotofu, and Meeting Serious Eats http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#utm_source=feed&utm_medium=feed&utm_campaign=feed Mon, 15 Mar 2010 17:48:26 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Japanese Ice Cream http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/comment-page-1/#comment-645 Japanese Ice Cream Sat, 19 Apr 2008 07:08:33 +0000 http://thewanderingeater.wordpress.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#comment-645 The soy and tofu ice cream looks delish. I love all types of Japanese Ice Cream. <a href="http://japaneseicecream.blogspot.com" rel="nofollow">Japanese Ice Cream</a> The soy and tofu ice cream looks delish. I love all types of Japanese Ice Cream.
Japanese Ice Cream

]]> By: thewanderingeater http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/comment-page-1/#comment-636 thewanderingeater Fri, 14 Sep 2007 03:46:24 +0000 http://thewanderingeater.wordpress.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#comment-636 <strong>Chubbypanda:</strong> The Snuffle bear's soo freakin' adorable! I would've gotten one for myself but I don't have any space... Chubbypanda: The Snuffle bear’s soo freakin’ adorable! I would’ve gotten one for myself but I don’t have any space…

]]> By: Chubbypanda http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/comment-page-1/#comment-643 Chubbypanda Wed, 12 Sep 2007 19:19:24 +0000 http://thewanderingeater.wordpress.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#comment-643 Yay! It's a Snuffles Gund bear! My wife collects those. She has one that's almost as big as I am to hug when I'm on business trips. Yay! It’s a Snuffles Gund bear! My wife collects those. She has one that’s almost as big as I am to hug when I’m on business trips.

]]> By: thewanderingeater http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/comment-page-1/#comment-635 thewanderingeater Thu, 06 Sep 2007 02:53:30 +0000 http://thewanderingeater.wordpress.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#comment-635 <strong>LG:</strong> Oh...thanks for clarifying that! <strong>Kathy:</strong> Yay! You're in NYC! May I plug in a "finally, " since I heard it from <a href="http://roboppy.net/food" rel="nofollow">Robyn</a> two months ago that you're coming in around late August? Anyways, I hope we can actually meet one day...I have a feeling it will be soon. LG: Oh…thanks for clarifying that!

Kathy: Yay! You’re in NYC! May I plug in a “finally, ” since I heard it from Robyn two months ago that you’re coming in around late August?

Anyways, I hope we can actually meet one day…I have a feeling it will be soon.

]]> By: kathy http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/comment-page-1/#comment-637 kathy Tue, 04 Sep 2007 22:13:18 +0000 http://thewanderingeater.wordpress.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#comment-637 hey tina! just catching up with your posts - i was at sullivan st bakery for breakfast this morning! had the raisin walnut and pizza bianca. i sampled the olive stick you had, and it was goooood, though i agree that it was far too heavy on the olive oil part :) also was at clinton st baking last weekend, had the same blueberry pancakes as you. i noticed that they put your blueberries to the side, but scatted mine over the time when i ordered it... funny how we keep on going to the same places...i wonder if i'll randomly bump into you one day! :) hey tina!
just catching up with your posts – i was at sullivan st bakery for breakfast this morning! had the raisin walnut and pizza bianca. i sampled the olive stick you had, and it was goooood, though i agree that it was far too heavy on the olive oil part :) also was at clinton st baking last weekend, had the same blueberry pancakes as you. i noticed that they put your blueberries to the side, but scatted mine over the time when i ordered it…
funny how we keep on going to the same places…i wonder if i’ll randomly bump into you one day! :)

]]> By: LG http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/comment-page-1/#comment-642 LG Tue, 04 Sep 2007 14:58:30 +0000 http://thewanderingeater.wordpress.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#comment-642 The second ice cream at Kyotofu that you described is called "calipico." Yo can read more about the flavor here http://findyourcraving.com/craving/calipico-soymilk-ice-cream The second ice cream at Kyotofu that you described is called “calipico.” Yo can read more about the flavor here http://findyourcraving.com/craving/calipico-soymilk-ice-cream

]]> By: thewanderingeater http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/comment-page-1/#comment-644 thewanderingeater Tue, 04 Sep 2007 00:47:42 +0000 http://thewanderingeater.wordpress.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#comment-644 <strong>Dab:</strong> Thanks! Dab: Thanks!

]]> By: Dab http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/comment-page-1/#comment-641 Dab Mon, 03 Sep 2007 14:21:16 +0000 http://thewanderingeater.wordpress.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#comment-641 Awesome photos. Awesome photos.

]]> By: thewanderingeater http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/comment-page-1/#comment-640 thewanderingeater Mon, 03 Sep 2007 09:15:27 +0000 http://thewanderingeater.wordpress.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#comment-640 <strong>Christina:</strong> Clinton Street Baking Co. is one of the best places for pancakes in NYC. You must try it, if you have the chance! <strong>Casper:</strong> Really? Hmmm...Frozen custard is a type of cold dessert similar to ice cream, made with eggs in addition to cream and sugar. It typically contains 10% butterfat and 1.4% egg yolk (according to <a href="http://en.wikipedia.org/wiki/Frozen_custard" rel="nofollow">Wikipedia</a>). It's really popular in the Midwest. It's very similar to ice cream but it's more smoother, thicker and served at a slightly higher temperature than ice cream. It's <em>really</em> delicious. Christina: Clinton Street Baking Co. is one of the best places for pancakes in NYC. You must try it, if you have the chance!

Casper: Really? Hmmm…Frozen custard is a type of cold dessert similar to ice cream, made with eggs in addition to cream and sugar. It typically contains 10% butterfat and 1.4% egg yolk (according to Wikipedia). It’s really popular in the Midwest.

It’s very similar to ice cream but it’s more smoother, thicker and served at a slightly higher temperature than ice cream. It’s really delicious.

]]> By: Casper http://thewanderingeater.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/comment-page-1/#comment-639 Casper Mon, 03 Sep 2007 05:08:45 +0000 http://thewanderingeater.wordpress.com/2007/08/31/a-week-of-food-part-2-burger-heaven-kyotofu-and-meeting-serious-eats/#comment-639 Interesting, I have never heard of "frozen custard" before. Is it bassicly ice cream or gelato with a higher egg content, or is it actually like a mostly-egg-based flan thats been schlepped in the freezer? Interesting, I have never heard of “frozen custard” before.
Is it bassicly ice cream or gelato with a higher egg content, or is it actually like a mostly-egg-based flan thats been schlepped in the freezer?

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