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Zagat Featured Blog: New York City

The Easiest Chocolate Chip Cookies to Make…

in your LIFE! I recently bought The Weekend Baker from Amazon just because well…I want to. The recipes seem easy to make and it’s very tempting to save lots of time.

It’s a nice change to my last post on the Chocolate Variation of Lady M’s Mille Crêpes Cake. I don’t have [...]

Chocolate Variation of Lady M's Mille Crêpes Cake

Today, I’m craving for the dessert type crêpes and I had an ample amount of time to kill. Inspired from much buzz from the past year of Lady M’s Mille Crêpes cake (and I have tried it about half a year ago; before I started this blog) and the current craving of chocolate (what [...]

Honey Zabaglione with Grapefruit and Orange – 2 ways

I guess you’re getting tired of me making desserts. I’m sorry. It’s just that I’m really stuck at home, so bear with me…just one more week.

Anyways, I’m bored at home and I wanted to make a fruity yet rich dessert. I remembered watching Ina Garten making frozen berries with hot white chocolate sauce on [...]

Budding Flower Tea & Meringue Frosted Chocolate Cake

Whenever we hope for something so much and once we get it, we don’t care for it anymore. I guess that’s what makes us human; we are frivolous souls who always in need with something else to distract us at the moment.

I know I sound livid right now. No, I’m not angry at anyone [...]

Individual Dark Chocolate Pudding Cakes

Today’s really dreadful to go out. The rain is pouring, the winds blowing hard…and I’m bored. To kill some time, I just wanted to make something gooey and chocolatey. My chocoholic mind popped up with a chocolate pudding cake!

I remembered I saw a recipe from Martha Stewart’s website that has this (posting’s title) particular [...]

Tea Time at Home

It’s the first weekend of the new year and it is unusual for this time of the year to be near 70 degrees! All of the 21 years of my life living in New York and I have never seen such weather in the beginning of January where we can practically go out with your [...]

A Taste of Summer…(and future plans: Restaurant Week)

In the form of dessert, that is. Yeah, my mom’s still in the holiday mode of eating; hence the Christmas plate

My mother was wanted a dessert this morning that can be eaten by dinner. She has an obsession with citrus type desserts that is a bit decadent as well, so the frozen key lime [...]